just suitable to be placed in heaven. I entered this place on a hot afternoon
and things got transformed in a jiffy. I felt as if i am in an oasis. The
beautifully done interiors boast of luxury and sophistication. The use of wood
and greens makes this place look heavenly and that is the concept of FIO.
They also have an alfresco seating, which is preferable during cooler months
or evenings. Located just under the Nehru Place Metro Stn.. in Epicuria Mall.
This is probable the place to dine, in the whole vicinity. One can just
sit at the bar or the area next to bar , a lounge type or on the chair and
table format on the other side. Use of flowers, pots, books and souveneirs on
the walls and in the show windows is superb.
authentic Italian, conti, med as well as Indian fare. We started with the
salads , yes Caesar of course but this time we were concentrating on their New
Summer Menu as well. So , we ordered a Lettuce cup watermelon salad. I must say
this Watermelon salad was too good with all good flavors of the balsamic
dressing. Then came the Bruschettas but quite unusual and awesome. Use of
raw papaya and mango salsa on Bruschetta was really innovative and very
We also had the Minestrone soup, which was good. A very innovative dish was the
Braised Pommery mustard bitter gourd woith Rigatoni and mustard cream sauce.
Yes our very humble , Karela in a pasta. I loved this innovation and the dish
too (part of summer menu).
tried a few dishes from the regular menu. We had the Roasted Hunters chicken
which had ayers of potato with ginger jus. I liked it as the roast chciken had
very nice flavors. And yes the Ananas glazed Pork chops were the highlight
served with green pea compote and baby potatoes. The Chef is very talented and
knows his job well. He has not used Potato mash as the side dish , as its being
done everywhere in other restaurants. He has used his culinary skills and
imagination to invent new things and make the dishes unique. For the
vegetarians , I will recommend the Butter Beans Mushroom and potato rossti. A
creamy concoction of all the good and healthy things, much flavorful.
tried a sampler portion (specially made for reviewers like us) of the
Indian fare. The tandoori platter Non veg is exceptionally done with nice
chicken tikkas, and fish amritsari . The vg platter was just fine. The dahi
kebab is good but the pea tikki was a ,little dry for my palette. The main
course items like Pulao, Amritsari tawa meat and the butter chicken lahori
were awesome, though we just tasted a spoon each.
almost all the Drinks from the summer menu and found them to be perfect. The
Cocktails like Chilly summer (vodka, mangoes, chilli and tabasco) very
summery and nice. The Watermelon Spritz (Rum, watermelon, sugar, Mint,
midori and lime juice) was very refreshing and perfectly made. With not much
use of ice , still well chilled. I also liked the Hot Summer Blues (blueberry,
lime and lemonade). Very unique and tasty.
They have a
nice dessert section which shows Tiramisu Jar, Chocolate mousse, 15 min fresh
cake, orange cheese cake etc.
the Orange Cheese Cake which was good but the Tiramisu was very good. We also
had the Green mango and blueberry Cheese cake which was part of the Summer
Menu I found it to be a little weak.
very beautiful place for grand dinners and lunches with friends and
family. Impeccable service and well trained staff. Our service lady,
Preeti was well versed in her job. We saw her serving skills and she was too
good in it. The Menu is good with a nice selection of dishes. Yes it's a little
pricey but the quality of food and the ambiance supports it well.
Epicuria, Nehru Place, New Delhi
Phone+91 9899228666,+91 9971004536
Reviewed By : Vickrham (Vicky) TWCI- The Writers Collective of India
email : firstname.lastname@example.org
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