The Art of Chocolate Making with
Chef Olivier Vincenot Corporate Chef
The ultimate gourmands
paradise, Foodhall @ DLF Saket hosted a special chocolate making
workshop with Chef Olivier Vincenot , Corporate Chef at Foodhall,
who transported the attendees to the wonderland of fruit and nut chocolates.
Chef Olivier displayed his culinary skills and ensured a chocolatier out of
everyone who attended this live demonstration.
Chef Olivier rustled
some of the most delicious flavors of chocolates, Truffles Mocha: (Ganache),
Fruits & nuts Mandian, Chocolate mousse and Chocolate almonds, to
name a few of the sinful indulgence.
The event witnessed
Chef Olivier Vincenot sharing his secrets and techniques of making perfect
chocolate through various applications like tempering, moulding and
decorating chocolates. The guests enjoyed themselves as they spent a fun
afternoon honing the chocolatier in them. .
Foodhall, a premium
lifestyle food superstore, Future Group’s ambitious venture, is a
pure gastronomical delight. Latching on to the love for global
cuisines, Foodhall is an answer to every foodie’s inner epicure.
Launched in May 2011, Foodhall is a one-stop destination for a well
travelled urban consumer who understands the nuances of gourmet cooking. An
eye-appealing exotic store captures the novel concepts from around the world on
one platter. With an aesthetic mix of Indian flavors with the west, this
specialty store is a den of discovery - of the finest global foods and
to every food connoisseur with its custom-made gift hampers, monthly
thematic festivals, beautiful display of fruits and vegetables, a spice
station, live demo kitchen and fresh sampling of ingredients in the best
possible combinations. These make shopping at Foodhall an enriching
experience. A perfect blend of culinary presentation and ingredients
in Foodhall is at par with any international gourmet food store.
It has an extensive global variety in every category – the offerings range from
Tomotillo (Green Tomatoes of Mexico) to gluten-free breads such as pizza dough,
bagels, to range of super-food options such as Greek Yoghurts, fat-free organic
milk, Tofu, gourmet chocolates, oils and vinegars, smoked salmon, mock meats,
specialty cold cuts, teas, fresh truffles and various food delights
including a variety of Indian foods.
Foodhall offers an assortment of fresh and packaged foods and covers
international and pan-Indian cuisine. From avocados from South America and over
60 varieties of cheese to freshly made authentic breads by in house
chefs, Foodhall has an exhaustive range to offer. Well stocked in
fresh produce, dairy and packaged foods, this food enthusiasts’ hub
boasts of an extensive frozen section and a good delicatessen selling cheese
and poultry. One can also choose from their impressive array of breads, snacks,
desserts and savories, both Indian and international.
Keeping in mind the day to day needs Foodhall offers a huge variety
of staples, dry fruits and organic food items. With its wide array of
offerings the store certainly proves to be the ultimate foodies indulgence
store offering the curious and passionate foodie something new each time.
Foodhall also caters to all the dining and cooking needs of customers with
an array of kitchen appliances and accessories.
Living up to its image of being innovative and offering a world class
experience under its arcade .It has an exclusive seating area called
the Foodhall Deli. Foodhall Deli is the first of its kind café
space at any food retail outlet with an elaborate menu offering in
house blended coffees, meals, salads, sandwiches, savories and pastries, etc.
Live Counters with a café style seating serving freshly cooked food, ASA
spice station offering a selection of over 150 rare and exotic spices and herbs
from all over the world and Chado Tea Bar are the highlights of Foodhall.
This heaven for food lovers has mastered everything to do with Food:
Variety, Specialty and Experience.
Foodhall with its array of exclusive offerings and an inviting environment
with wooden décor, warm lights and food visuals coupled with superior
customer service and innovative display of food promises to create a complete
sensory experience which will ensure an experiential, solutions oriented and
most pleasurable shopping experience.
Labels: ART, bakery, blog, brunch, cakes, chocolate, desserts, dlf, food, foodhall, gurgaon, MUMBAI, PASTRIES, recipes, saket, TRUFFLES, WINE.